41g
Protein, 13%
189g
Carbs, 62%
33g
Fat, 24%
Meals
Breakfast
30 Grams
1 Serving
150 Milliliters
Lunch
0.5 Serving
1 Serving
1 Serving
Dinner
1 Serving
250 Milliliters
500 Milliliters
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
