18g
Protein, 6%
255g
Carbs, 86%
11g
Fat, 8%
Meals
Breakfast
30 Grams
150 Milliliters
Lunch
12 Ounces
12 Ounces
12 Ounces
1 Serving
Dinner
1 Serving
1 Serving
1 Dry Cup
250 Milliliters
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
