60g
Protein, 16%
231g
Carbs, 60%
41g
Fat, 24%
Meals
Breakfast
40 Grams
250 Milliliters
Lunch
1 Serving
0.5 Serving
1 Serving
Dinner
1 Serving
1 Cup
1 Each
1 Tablespoon
0.3 Each
Snacks
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
