43g
Protein, 14%
111g
Carbs, 35%
72g
Fat, 51%
Meals
Breakfast
40 Grams
150 Milliliters
350 Milliliters
Lunch
1 Serving
1 Serving
1 Serving
Dinner
1 Dry Cup
1 Dry Cup
1 Serving
2 Each
Snacks
1 Stick
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
