41g
Protein, 14%
139g
Carbs, 47%
52g
Fat, 40%
Meals
Breakfast
150 Milliliters
30 Grams
Lunch
250 Milliliters
1 Serving
1 Serving
1 Serving
Dinner
80 Grams
1 Can
4 Pieces
57 Grams
1 Stick
Snacks
1 Serving
68 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
