56g
Protein, 15%
202g
Carbs, 55%
47g
Fat, 29%
Meals
Breakfast
30 Grams
150 Milliliters
250 Milliliters
Lunch
250 Milliliters
1 Cup
1 Serving
2 Pieces
0.5 Serving
330 Milliliters
Dinner
1 Serving
57 Grams
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
