29g
Protein, 12%
156g
Carbs, 65%
24g
Fat, 22%
Meals
Breakfast
1 Serving
40 Grams
100 Milliliters
Lunch
1 Serving
12 Ounces
Dinner
2 Pieces
1 Cup
1 Serving
Snacks
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
Source: Lose It