47g
Protein, 16%
167g
Carbs, 56%
36g
Fat, 28%
Meals
Breakfast
150 Milliliters
30 Grams
Lunch
2 Each
12 Ounces
Dinner
1 Serving
330 Milliliters
12 Ounces
38 Grams
Snacks
2 Each
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
