82g
Protein, 18%
277g
Carbs, 61%
43g
Fat, 21%
Meals
Breakfast
1 Serving
250 Milliliters
250 Milliliters
Lunch
250 Milliliters
12 Ounces
Dinner
2 Servings
38 Grams
12 Ounces
Snacks
1 Stick
1 Package
1 Pint
1 Serving
1 Serving
1 Dry Cup
90 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
