45g
Protein, 13%
246g
Carbs, 69%
29g
Fat, 19%
Meals
Breakfast
30 Grams
150 Milliliters
Lunch
12 Ounces
1 Serving
1 Serving
Dinner
38 Grams
2 Servings
330 Milliliters
1 Serving
Snacks
1 Serving
12 Ounces
10 Pieces
1 Serving
85 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
