74g
Protein, 14%
295g
Carbs, 56%
72g
Fat, 31%
Meals
Breakfast
16 Ounces
16 Ounces
150 Milliliters
30 Grams
Lunch
5 Pieces
1 Serving
75 Grams
Dinner
1.5 Servings
1 Serving
Snacks
3 Pieces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
