73g
Protein, 12%
382g
Carbs, 62%
74g
Fat, 27%
Meals
Breakfast
1 Serving
3 Servings
16 Ounces
Lunch
1 Serving
1 Serving
1 Serving
1 Tablespoon
200 Grams
Dinner
6 Servings
Snacks
12 Ounces
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
