79g
Protein, 23%
189g
Carbs, 54%
36g
Fat, 23%
Meals
Lunch
1 Serving
1 Serving
0.5 Serving
Dinner
1 Dry Cup
1 Serving
100 Grams
1 Serving
Snacks
1 Serving
40 Grams
1 Serving
250 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
