66g
Protein, 13%
278g
Carbs, 54%
78g
Fat, 34%
Meals
Breakfast
1 Serving
Lunch
0.5 Serving
1 Serving
3 Slices
Dinner
2 Pieces
1 Serving
1 Piece
100 Grams
1 Can
150 Milliliters
30 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
