43g
Protein, 12%
150g
Carbs, 42%
75g
Fat, 46%
Meals
Breakfast
1 Serving
250 Milliliters
Lunch
0.5 Each
1 Serving
1 Piece
Dinner
1 Serving
1 Cup
0.5 Serving
Snacks
1 Serving
1 Each
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
