67g
Protein, 20%
154g
Carbs, 46%
51g
Fat, 34%
Meals
Breakfast
1 Serving
40 Grams
150 Milliliters
Lunch
1 Serving
1 Serving
Dinner
1 Serving
1 Serving
1 Serving
500 Milliliters
1 Serving
Snacks
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
