55g
Protein, 14%
223g
Carbs, 58%
49g
Fat, 28%
Meals
Breakfast
250 Milliliters
250 Milliliters
1 Serving
2 Pieces
1 Serving
2 Pieces
1 Each
Lunch
0.5 Serving
1 Can
Dinner
1 Serving
100 Grams
1 Serving
Snacks
6 Pieces
1.3 Dry Cups
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
