28g
Protein, 13%
151g
Carbs, 69%
18g
Fat, 18%
Meals
Breakfast
1 Serving
Lunch
1 Serving
1 Serving
1 Piece
Dinner
225 Milliliters
250 Milliliters
0.3 Serving
100 Grams
Snacks
500 Milliliters
1 Serving
250 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
