123g
Protein, 27%
216g
Carbs, 47%
54g
Fat, 26%
Meals
Breakfast
0.5 Each
1 Serving
250 Milliliters
1 Piece
1 Piece
Lunch
1 Serving
Dinner
15 Pieces
500 Milliliters
Snacks
1 Each
88 Grams
3 Teaspoons
250 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
