18g
Protein, 11%
136g
Carbs, 80%
7g
Fat, 9%
Meals
Breakfast
40 Grams
150 Milliliters
250 Milliliters
Lunch
6 Pieces
Dinner
1 Serving
0.5 Cup
0.5 Serving
1 Tablespoon
Snacks
1 Pint
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
