37g
Protein, 13%
160g
Carbs, 55%
42g
Fat, 32%
Meals
Breakfast
1 Serving
250 Milliliters
150 Milliliters
Lunch
150 Milliliters
30 Grams
1 Stick
1 Piece
1 Serving
Dinner
1 Serving
2 Each
1 Serving
Snacks
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
