27g
Protein, 10%
209g
Carbs, 74%
20g
Fat, 16%
Meals
Breakfast
150 Milliliters
30 Grams
Lunch
1 Serving
1 Serving
500 Milliliters
Dinner
3 Cups
1 Serving
2 Pieces
1 Serving
Snacks
6 Pieces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
