68g
Protein, 16%
306g
Carbs, 71%
26g
Fat, 13%
Meals
Breakfast
150 Milliliters
30 Grams
Dinner
4 Pieces
3 Each
1.5 Servings
0.5 Serving
Snacks
1 Serving
250 Milliliters
160 Grams
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
