35g
Protein, 13%
150g
Carbs, 56%
37g
Fat, 31%
Meals
Breakfast
1 Serving
250 Milliliters
40 Grams
150 Milliliters
Lunch
1 Pint
6 Pieces
Dinner
1 Serving
2 Servings
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
