55g
Protein, 14%
215g
Carbs, 54%
57g
Fat, 32%
Meals
Breakfast
1 Serving
1 Serving
1 Serving
Lunch
12 Ounces
1 Slice
2 Pieces
0.1 Serving
0.5 Serving
2 Pieces
Dinner
0.5 Serving
250 Milliliters
Snacks
250 Milliliters
250 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
