113g
Protein, 23%
298g
Carbs, 62%
31g
Fat, 15%
Meals
Breakfast
1 Serving
185 Grams
1 Serving
Lunch
500 Milliliters
1 Serving
80 Grams
1 Serving
Dinner
0.3 Serving
187 Milliliters
1 Each
Snacks
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
