93g
Protein, 14%
335g
Carbs, 52%
95g
Fat, 33%
Meals
Breakfast
500 Milliliters
2 Each
1 Serving
1 Serving
2 Pieces
1 Each
1 Serving
Lunch
1 Each
1 Serving
40 Grams
Dinner
1 Serving
12 Ounces
1 Dry Cup
1 Dry Cup
1 Dry Cup
Snacks
45 Grams
38 Grams
500 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
