80g
Protein, 19%
190g
Carbs, 46%
64g
Fat, 35%
Meals
Breakfast
1 Serving
1 Serving
150 Milliliters
Lunch
1 Serving
1 Serving
1 Serving
1 Serving
Dinner
4 Slices
1 Serving
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
