56g
Protein, 20%
175g
Carbs, 61%
24g
Fat, 19%
Meals
Breakfast
1 Serving
1 Serving
Lunch
75 Grams
330 Milliliters
330 Milliliters
1 Serving
Dinner
1 Serving
1 Serving
Snacks
185 Grams
1 Serving
1 Serving
4 Servings
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
