86g
Protein, 14%
295g
Carbs, 49%
96g
Fat, 36%
Meals
Breakfast
1 Each
1 Serving
1 Serving
1 Serving
Lunch
1 Serving
1 Serving
Dinner
100 Grams
1 Cup
1 Dry Cup
150 Milliliters
1 Serving
500 Milliliters
Snacks
1 Each
1 Each
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
