116g
Protein, 16%
237g
Carbs, 33%
162g
Fat, 51%
Meals
Breakfast
1 Serving
1 Serving
Lunch
1 Serving
1 Serving
1 Serving
Dinner
100 Grams
1 Cup
1 Serving
1 Serving
30 Grams
Snacks
1 Serving
1 Slice
18 Grams
330 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
