66g
Protein, 15%
213g
Carbs, 49%
70g
Fat, 36%
Meals
Breakfast
330 Milliliters
Lunch
1 Serving
2 Slices
Dinner
3 Pieces
2 Each
1 Dry Cup
1 Each
Snacks
4 Sticks
1 Serving
1 Can
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
