304g
Protein, 30%
362g
Carbs, 36%
148g
Fat, 33%
Meals
Breakfast
1 Serving
20 Pieces
1 Each
Lunch
1 Serving
1 Serving
1 Serving
Dinner
1 Serving
200 Grams
102 Grams
Snacks
100 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
