125g
Protein, 23%
244g
Carbs, 45%
79g
Fat, 33%
Meals
Breakfast
1 Serving
1 Each
1 Serving
1 Serving
1 Each
Lunch
1 Serving
500 Milliliters
200 Grams
Dinner
2 Each
330 Milliliters
Snacks
1 Serving
80 Grams
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
