73g
Protein, 19%
208g
Carbs, 54%
47g
Fat, 27%
Meals
Breakfast
1 Serving
3 Servings
1 Each
1 Serving
1 Each
Lunch
1 Serving
3 Slices
Dinner
1 Serving
500 Milliliters
Snacks
1 Serving
42 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
