51g
Protein, 17%
160g
Carbs, 55%
36g
Fat, 28%
Meals
Breakfast
1 Serving
1 Dry Cup
1 Serving
Lunch
1 Serving
7 Pieces
1 Serving
Dinner
1 Serving
1 Dry Cup
100 Grams
1 Dry Cup
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
