71g
Protein, 14%
205g
Carbs, 40%
103g
Fat, 46%
Meals
Breakfast
1 Serving
Lunch
500 Milliliters
15 Grams
1 Serving
2 Servings
Dinner
1 Serving
1 Serving
1 Serving
0.5 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
