32g
Protein, 8%
235g
Carbs, 61%
53g
Fat, 31%
Meals
Breakfast
2 Servings
300 Milliliters
Lunch
1 Serving
1 Serving
1 Serving
1 Each
Dinner
0.5 Package
1 Serving
1 Serving
1 Serving
16 Servings
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
