68g
Protein, 14%
295g
Carbs, 59%
61g
Fat, 28%
Meals
Breakfast
2 Servings
1 Serving
Lunch
1 Serving
250 Milliliters
1 Serving
Dinner
1 Serving
100 Grams
330 Milliliters
2 Pieces
330 Milliliters
1 Slice
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
