28g
Protein, 10%
148g
Carbs, 56%
39g
Fat, 33%
Meals
Lunch
0.3 Serving
100 Grams
4 Sticks
2 Servings
2 Servings
Dinner
0.5 Serving
5 Pieces
0.5 Serving
0.3 Serving
Snacks
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
