105g
Protein, 19%
340g
Carbs, 62%
45g
Fat, 18%
Meals
Breakfast
30 Grams
200 Milliliters
Lunch
50 Grams
1 Cup
1 Serving
0.3 Cup
1 Dry Cup
2 Dry Cups
36 Grams
12 Ounces
Dinner
1 Serving
125 Grams
2 Dry Cups
375 Milliliters
Snacks
1 Each
10 Pieces
500 Milliliters
30 Grams
200 Milliliters
50 Grams
200 Milliliters
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
