119g
Protein, 13%
417g
Carbs, 46%
163g
Fat, 41%
Meals
Breakfast
150 Milliliters
30 Grams
Lunch
1 Serving
1 Serving
1 Dry Cup
Dinner
1 Serving
6 Pieces
2 Servings
1 Tablespoon
2 Slices
1 Ounce
Snacks
6 Each
12 Ounces
1 Serving
1 Each
250 Milliliters
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
