30g
Protein, 10%
201g
Carbs, 67%
31g
Fat, 23%
Meals
Breakfast
1 Serving
16 Ounces
Lunch
1 Serving
330 Milliliters
Dinner
1 Serving
1 Piece
Snacks
330 Milliliters
1 Stick
3 Pieces
85 Grams
1 Serving
1 Serving
1 Bottle
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
