Breakfast: 350

Toast W Butter
2 Servings
200

Grande cappuccino 2 pumps off caramel
1 Serving
150
Lunch: 838

Caramel Cappuccino, Skimmed, In, Med
1 Serving
163

Sour Cream & Onion
100 Grams
537

Irn Bru
330 Milliliters
138
Dinner: 644

Cabbage, White, Cooked
1 Dry Cup
41

Dish, Honey & Mustard Glazed Gammon
1 Serving
317

Beans, Green, Boiled in Unsalted Water
1 Dry Cup
33

Stuffing, Sage & Onion
1 Serving
73

Potatoes, Mashed
1 Serving
46

Carrots
1 Serving
24

Lolly
1 Stick
47

Chocolate, Hot Chocolate, Instant
15 Grams
63