44g
Protein, 14%
157g
Carbs, 49%
53g
Fat, 37%
Meals
Breakfast
1 Serving
Lunch
1 Serving
1 Serving
Dinner
250 Milliliters
1 Dry Cup
100 Grams
1 Serving
1 Serving
Snacks
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
