95g
Protein, 14%
511g
Carbs, 73%
41g
Fat, 13%
Meals
Breakfast
1.5 Each
250 Milliliters
1.5 Pieces
1 Serving
250 Milliliters
1 Piece
2 Servings
Lunch
1 Serving
1 Serving
2 Servings
Dinner
1 Serving
1 Tablespoon
80 Grams
12 Ounces
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
