24g
Protein, 11%
112g
Carbs, 51%
38g
Fat, 38%
Meals
Breakfast
2 Servings
1 Serving
Lunch
0.3 Can
110 Grams
0.5 Serving
Dinner
100 Grams
110 Grams
Snacks
32 Grams
1 Serving
35 Grams
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
