44g
Protein, 16%
178g
Carbs, 65%
23g
Fat, 19%
Meals
Breakfast
250 Milliliters
Lunch
330 Milliliters
1 Serving
Dinner
35 Grams
0.3 Cup
100 Grams
120 Grams
1 Each
Snacks
35 Grams
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
