121g
Protein, 21%
315g
Carbs, 55%
61g
Fat, 24%
Meals
Breakfast
30 Grams
150 Milliliters
Lunch
1 Serving
2 Sticks
0.3 Serving
1 Serving
500 Milliliters
1 Serving
Dinner
1 Serving
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
