53g
Protein, 17%
157g
Carbs, 49%
48g
Fat, 34%
Meals
Breakfast
150 Milliliters
30 Grams
Lunch
1 Serving
1 Serving
Dinner
1 Serving
0.5 Serving
330 Milliliters
330 Milliliters
Snacks
250 Milliliters
Nutrition
- Fat
- Saturated fat
- Carbs
- Sugars
- Fibre
- Protein
- Sodium
Source: Lose It
